Information on our recipes
We help you find the best product for you from our wide selection!
If you’re preparing a dessert, cake, or cream, we recommend:
- Traditional chestnut puree (250 g)
- Classic chestnut puree (250 g)
- Organic chestnut puree (250 g), quick-frozen
The Traditional and Classic purees have the same composition, but the quality of the chestnut base differs significantly. The Classic puree is made from selected, first-class ingredients using a special technique.
If you’re looking for natural flavors with excellent quality, we highly recommend the Organic chestnut puree. If you prefer traditional tastes, then the Classic chestnut puree is the better choice.
None of our natural products contain added sugar or other additives, making them ideal for flavoring almost any food and excellent for stuffing meats.
- Chestnut mass (250 g)
- Organic chestnut mass (250g)
- Chestnut rice (125 g)
Compared to chestnut mass, chestnut rice is more prepared (no need to press through a potato ricer and thaws quickly), making it a ready-to-use kitchen product.
We hope this makes your selection easier, as the secret to delicious dishes lies in high-quality, carefully chosen ingredients. We wish you success in cooking and baking, and most importantly, enjoy your tasty meals!
